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Book Review of Vertamae Cooks in the Americas' Family Kitchen (Americas' Family Kitchen)

Vertamae Cooks in the Americas' Family Kitchen (Americas' Family Kitchen)
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Back of Book: Storyteller, poet, and culinary anthropoligist Grosvenor displays the pleasures of Afro-Atlantic cooking in this soulful companion to the PBS series The Americas' Family Kitchen.

I Say - lots of interesting info,color photos, and tasty recipes. Here's a sampling of the recipes: Apple and Peanut Salad; Saltfish Fritters; Arroz con Pollo; Gullah Vegetable Paella; Mother Dear's Sweet Potato Pone; Martha Washington's Gingerbread.