Jeanne W. reviewed on 9/30/2007 + 8 more book reviews

Most people with Celiac will love this book - great selection of recipes that are well-written, easy to follow and widely tested using folks without celiac and "regular" people. I only really like it due to allergy to nightshades [tomato, potato, various types of peppers and eggplant] which are found in many recipes.

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