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Book Review of Hotbox: Inside Catering, the Food World's Riskiest Business

Hotbox: Inside Catering, the Food World's Riskiest Business

Hotbox: Inside Catering, the Food World's Riskiest Business
Author: Matt Lee, Ted Lee
Genres: Business & Money, Cookbooks, Food & Wine
Book Type: Hardcover

Kelly S. (klstern) reviewed on 11/6/2019 + 4 more book reviews

Interesting insight into the catering world and how it changed over the years.

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