Nicole C. (nicky17) reviewed on 6/10/2014 + 7 more book reviews

Helpful Score: 1

This was my 1st Rachael Ray cookbook, and I LOVE it! The recipes are relatively easy, and quick (although, as many have stated, the 30mins doesn't usually include the cut/prep time) My go to book when I am stumped on what to make. The only downfall, limited pictures. But you can always search the picture on line. I highly recommend.

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