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Book Review of Preserving With a Microwave: Bottling Fruits, Jams, Jellies, Pickles and Sauces

Preserving With a Microwave: Bottling Fruits, Jams, Jellies, Pickles and Sauces

Preserving With a Microwave: Bottling Fruits, Jams, Jellies, Pickles and Sauces
Author: Isabel Webb
Genre: Cookbooks, Food & Wine
Book Type: Paperback

Barbara L. (thecomet) reviewed on 12/7/2013 + 125 more book reviews

Haven't used any of the recipes, but there are many I want to try.

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