Mary F. (Page) reviewed on 11/7/2006 + 67 more book reviews

I bought this book when we first moved to this mountain a mile in the air. It was a lifesaver! The authors know what they're about when it comes to high-altitude cooking. And, in the back of the book, there's a list of all the cities in the world that qualify as "high-altitude", so you can send your high-living friends a copy.

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