Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Author:
Genre: Cookbooks, Food & Wine
Book Type: Hardcover
Bron G. (MizBookLady) - , reviewed on + 32 more book reviews
Great breadbaking book; however, I've just discovered I and dh are allergic to wheat gluten, so I can't really use this book anymore! It will be a boon to someone else, however, I'm sure. :>)
Back to all reviews by this member
Back to all reviews of this book
Back to Book Reviews
Back to Book Details
Back to all reviews of this book
Back to Book Reviews
Back to Book Details