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Book Review of Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur

Nancy Silverton's Breads from the La Brea Bakery : Recipes for the Connoisseur
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Great breadbaking book; however, I've just discovered I and dh are allergic to wheat gluten, so I can't really use this book anymore! It will be a boon to someone else, however, I'm sure. :>)