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Book Review of The Gluten-Free Gourmet: Living Well Without Wheat (Revised Edition)

The Gluten-Free Gourmet: Living Well Without Wheat (Revised Edition)
reviewed on + 4 more book reviews
Helpful Score: 1


Having recently been diagnosed with Celiacs this book has helped alot. She discusses many specific food issues that other books do not go into such as what to do when you enter the hospital, how to travel - including tips on packing and getting through security with your food. So many issues I never would have thought off. I am on a forum which has helped me a lot and they discuss her alot as the go to source for trust-worthy information. I now understand why. The book also has tons of delicious recipes and not just the standard banana bread and white sandwich bread - but challah bread, zucchini bread, tons of cookies and a delicious variety of brownies.

Highly recommended!