Judy H. (hart2hart) reviewed on + 711 more book reviews
Just how safe is America's meat supply? Recent health scares and new public awareness have made this one of today's most controversial subjects---and the basis of Robin Cook's most startling, and important, novel. When a doctor's daughter becomes infected with E. coli, the widespread dangers of bacterial contamination are no longer a subject for debate, but a grim reality.
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